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Texas Grilled Chicken

Posted by Larry On January - 21 - 2013

Fix this delicious barbeque chicken for dinner tonight! Sprinkle seasoning on the chicken pieces and baste occasionally while on the grill and you’ll have a perfect bbq dinner! Serve with baked beans and corn on the cob.


  • 2 packages Foster Farms Best of Our Fryer
  • Salt and pepper
  • Chili powder

Barbecue Sauce

  • 1/4 cup butter
  • 1/4 cup molasses
  • 1 clove garlic, crushed
  • 1/2 teaspoon paprika
  • 2 tablespoons tarragon vinegar
  • 3/4 cup catsup
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon mustard
  • 1 teaspoon salt
  • 1/4 teaspoon pepper


Combine butter, molasses, garlic, paprika, vinegar, catsup, Worcestershire, mustard, salt and pepper in saucepan.

Simmer 20 minutes over low heat. Stir occasionally.

Rub chicken with salt, pepper and chili powder. Place skin side up, 3 inches from hot coals. Cook about 30 minutes on each side. Baste with sauce often.

Original recipe by The BBQ Grail can be found HERE.

Larry Gaian is the founder of The BBQ Grail. Follow him on Twitter @BBQGrail.

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One Response to “Texas Grilled Chicken”

  1. Tammy says:

    Being from Texas I have lots of BBQ recipes … Now I’m going to have to try this one. Thanks for sharing!





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