Stubb’s Recipe Contest: Stubby Tacos

Stubby Tacos

Submitted by: Sabrina O.

Ingredients:

  • 3lb Pork Roast
  • 1 12-oz. bottle Stubb’s Pork Marinade
  • 12 tortillas
  • shredded lettuce
  • roma tomatoes, diced
  • shredded cheddar cheese
  • sour cream
  • 3 avocados, sliced

Place pork roast in crock pot. Pour marinade over roast. Cook on low for 8 hours. Remove pork and shred on cutting board with two forks. Return pork to crock pot and stir into marinade. Fill tortillas with marinated pork, lettuce, tomatoes, sour cream, and a slice or two of avocado. DELISH!!!

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